Climate Control ATBK
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Description
The ATBK climate control system is an innovative solution designed to optimize dough preparation processes in bakeries and pastry production facilities. It is specifically developed to create ideal conditions for dough fermentation and proofing. Thanks to precise temperature and humidity control, the ATBK system ensures consistent processing and high-quality final products. To place an order, fill out the form on our website or give us a call. Our specialists will help you choose the best equipment for your bakery and provide full support. |
|---|
| Model | ATBK |
|---|---|
| Width-A (mm) | 480 |
| Depth-B (mm) | 240 |
| Height-C (mm) | 1400 |
| Heat Range (°C) | 0-40 |
| Humidity Range (%) | 30-90 |
| Capacity (m²) | 8 |
| Water Inlet (inch) | 3/4 |
| Electrical Power (kW) | 6 KW |
| Weight (kg) | 11,1 |
| Control System | Manual |
FAQ
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Extensive experience and qualifications
Our specialists have many years of experience in the industry.
Wide range
A huge range of equipment for bakeries.
Official distributor
Official representative of ALTUNTOP in Bulgaria.