Optimize your dough mixing process in your bakery with our spiral dough mixer with a mobile bowl. This solution allows easy dough transfer between workstations, reducing time losses and workload on staff.
Two speeds and two timers allow you to select optimal mixing modes according to your recipe.
Reversible speed and bidirectional bowl rotation ensure fast and high-quality dough mixing.
High productivity. Powerful motors and a proven design enable large dough volumes to be mixed in a short amount of time.
Reliability and durability. A tested design and high-quality materials ensure a long service life for the equipment.
Ease of use. With the mobile bowl and intuitive controls, the production process becomes even more convenient and efficient.
By choosing the spiral dough mixer with a mobile bowl from ALTUNTOP, you are gaining a reliable partner for your business, ensuring high quality and efficiency in your production processes.
To place an order, fill out the form on our website or call us directly. Our specialists will help you choose the best equipment for your bakery and provide all necessary support.
| Model | ATMM160 | ATMM240 |
|---|---|---|
| Flour Capacity (kg) | 100 | 150 |
| Dough Capacity (kg) | 160 | 240 |
| Width (mm) | 1030 | 1120 |
| Length (mm) | 1640 | 1750 |
| Depth (mm) | 2200 | 2200 |
| Height (mm) | 1390 | 1600 |
| Inner Diameter of Bowl (mm) | 900 | 1000 |
| Inner Depth of Bowl (mm) | 450 | 450 |
| Motor Output (kW) | 11 | 15 |
| Weight (kg) | 1022 | 1242 |
| Spiral Shaft | 126 | 136 |
| Rotation of Bowl (min-1) | 252 | 232 |
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Extensive experience and qualifications
Our specialists have many years of experience in the industry.
Wide range
A huge range of equipment for bakeries.
Official distributor
Official representative of ALTUNTOP in Bulgaria.